Minnesota Section of the Institute of Food Technologists
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Newsletter

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The MN IFT Newsletter is published monthly between August-May. Newsletters update you on the latest in MN IFT, announce educational events in our region, and recognize the accomplishments of members and related organizations. To submit an article for consideration, please contact the Newsletter Co-Chairs.

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  • 2018 Newsletters
  • 2017 Newsletters
  • 2016 Newsletters
  • 2015 Newsletters
  • 2014 Newsletters

 

  • November 2, 2018

  • October 1, 2018

  • September 4, 2018

  • August 3, 2018

  • June 1, 2018

  • May 1, 2018

  • April 2, 2018

  • March 2, 2018

  • February 2, 2018

  • January 3, 2018

 

 

  • December 1, 2017

  • November 1, 2017

  • October 2, 2017

  • September 14, 2017

  • August 10, 2017

  • June 20, 2017

  • May 2, 2017

  • April 4, 2017

  • March 7, 2017

  • February 7, 2017

  • January 3, 2017

 

 

  • December 4, 2016

  • November 8, 2016

  • October 4, 2016

  • September 6, 2016

  • June 3, 2016

  • April 12, 2016

  • March 8, 2016

  • February 9, 2016

  • January 12, 2016

 

 

  • October 13, 2015

  • September 9, 2015

  • August 4, 2015

  • May 27, 2015

  • April 8, 2015

  • March 11, 2015

  • February 4, 2015

  • January 5, 2015

 

 

  • November 13, 2014

  • October 21, 2014

  • September 2014

  • May 2014

  • April 29, 2014

  • April 9, 2014

  • March 2014

  • February 2014

  • January 2014

 

©2025 Minnesota Section of the Institute of Food Technologists

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Section Handbook
Section President
Lindsay Budin
Novonesis

President-Elect
Misen Luu
Puris Foods

Immediate Past President
Hasmukh Patel
US Dairy and Foods Consulting LLC
Secretary
Gerry Buescher
Select Custom Solutions

Great Plains Subsection Chair
Clifford Hall
South Dakota State University

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